It is getting close to the end of this course in a way I'm happy because I get to go to my new course and learn more, and I'm sad because I'm gonna mis the tips ha ha. In this past 9 weeks I learned more than I can imagine, how to set up for conferences, how to waiter how the table cloths must be en the plashing... I learned
My table of contents was
* SAFETY AT WORK
* HYGIENE AT WORK
* SECURITY AT WORK
* PERSONAL SKILLS
* MENU KNOWLEDGE
* GENERAL BILLING PROCEDURES
* PRE-SERVICE PROCEDURES
* PROVIDE A TABLE SERVICE
* PROVIDE A BEVERAGE SERVICE
I now know how to do all of this, so world bring it on... !!!!!!!!!!
